Walnut Butter Cookies

Using the Breville stand mixer, cream the cold butter cubes until smooth.

Add the brown sugar and white sugar and light mix until well incorporated (2 mins).

Slide in 2 eggs and vanilla extract and mix for another 2 mins.

In a separate bowl, mix to combine sifted all purpose flour, baking powder, baking soda and salt.

Pour in the flour mixture into the wet batter and mix for 3 mins.

Pre-heat Breville oven to 180 Deg C under "Bake" Function. Make sure that the rack is placed in the bottom part of the oven.

Fold in roasted chopped walnuts and chocolate chips into the cookie dough.

Place a parchment paper into the Breville oven baking pan and scoop in cookie dough into the baking pan. (cookie dough should weigh in 6 oz or 170 g each)

Bake the cookies under 180 Deg C for 12-15 mins.