AuthorChef Chad
RatingDifficultyBeginner

Enjoy this decadent coffee drink you’ll ever make with your favorite flavors in one cup - chocolate, biscuit cracker crumbs and gooey toasted marshmallows!

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Yields1 Serving
Prep Time5 minsTotal Time5 mins
 2 Serving Espresso Shot
 1 cup full cream milk
 2 tbsp Chocolate Syrup
 4 pieces marshmallows
 1 tsp biscuit, ground
1

Dip the nose of the glass into chocolate syrup.

2

Using the Breville Espresso Machine, extract 2 shots of espresso.

3

Steam the milk using the milk frother of the espresso machine.

4

Pour the milk into the glass of espresso. Add 4 pcs of marshmallows.

5

Toast the mallows using a blow torch.

6

Garnish with chocolate syrup and ground biscuit. Serve!

Ingredients

 2 Serving Espresso Shot
 1 cup full cream milk
 2 tbsp Chocolate Syrup
 4 pieces marshmallows
 1 tsp biscuit, ground

Directions

1

Dip the nose of the glass into chocolate syrup.

2

Using the Breville Espresso Machine, extract 2 shots of espresso.

3

Steam the milk using the milk frother of the espresso machine.

4

Pour the milk into the glass of espresso. Add 4 pcs of marshmallows.

5

Toast the mallows using a blow torch.

6

Garnish with chocolate syrup and ground biscuit. Serve!

Toasted Marshmallow Latte / S’mores Latte