S’mores Chocolate Chip Milkshake

Using the Breville kettle, boil water and mix it into the powdered chocolate drink and set aside.

Pour fresh milk into an ice tray mold and freeze it for 2 hours.

Once the milk cubes are frozen, transfer it into the Breville blender together with the chocolate drink, chocolate chip cookies, graham cracker and process until smooth and thick.

Dip the nose of the glass into the chocolate syrup then dip it again into the crushed grahams.

Transfer the milkshake into a glass, garnish with marshmallows and 1 piece chocolate chip cookie and enjoy! Chef’s note: after garnishing the shake, use a blowtorch into the marshmallows to mimic roasted campfire mallows.