AuthorChef ChadPeel and cored the pineapple, cut into chunks.
Using the Breville Kinetix Pro Blender, squeeze in lime juice, and zest the skin into the blender jug. Add the pineapple chunks and process until smooth. (4 mins "Puree" function).
Transfer te mixture into a food keeper with lid and freeze it for atleast 8 hours until ready to use.
Scoop the sorbet into a cup and garnish it with fresh mint leaves.
Ingredients
Directions
Peel and cored the pineapple, cut into chunks.
Using the Breville Kinetix Pro Blender, squeeze in lime juice, and zest the skin into the blender jug. Add the pineapple chunks and process until smooth. (4 mins "Puree" function).
Transfer te mixture into a food keeper with lid and freeze it for atleast 8 hours until ready to use.
Scoop the sorbet into a cup and garnish it with fresh mint leaves.
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