AuthorBreville PH
RatingDifficultyBeginner
TweetSaveShare
Yields1 Serving
Prep Time15 minsCook Time20 minsTotal Time35 mins
 1 cup Pre-boiled squash, peeled and cubed
 1 cup Cabbage, sliced
 1 cup Pre-boiled white beans
 1 cup Alugbati leaves
 ½ cup Red beets, cubed
 ½ cup Cashew nuts
 ½ cup Mushrooms
  cup Coconut oil
 1 tsp Salt
 ¼ tsp Pepper
1

Preheat Breville Smart Oven Pro to 180 Deg C

2

Brush parchment paper with coconut oil. Spread the veggies into the pan then drizzle with coconut oil and season with salt and pepper.

3

Roast the veggies for 20 mins under 180 deg C.

4

Add cashews and enjoy!

Ingredients

 1 cup Pre-boiled squash, peeled and cubed
 1 cup Cabbage, sliced
 1 cup Pre-boiled white beans
 1 cup Alugbati leaves
 ½ cup Red beets, cubed
 ½ cup Cashew nuts
 ½ cup Mushrooms
  cup Coconut oil
 1 tsp Salt
 ¼ tsp Pepper

Directions

1

Preheat Breville Smart Oven Pro to 180 Deg C

2

Brush parchment paper with coconut oil. Spread the veggies into the pan then drizzle with coconut oil and season with salt and pepper.

3

Roast the veggies for 20 mins under 180 deg C.

4

Add cashews and enjoy!

One pan roasted Vegetables