Mango Cream Cupcakes

Name: Mango Cream Cupcakes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3.00
Ingredients: 300 g Fruits, Ripe Mango; 200 g Flour, All Purpose; 6.5 g Baking Powder; 0.5 cup UHT full cream milk; 100 g refined, sugar; 1 piece Eggs, raw; 100 ml All purpose Cream; 5 ml Pastry, Vanilla Extract

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AuthorChef Chad

RatingDifficultyBeginner

Yields3.00 Servings

Prep Time15 minsCook Time15 minsTotal Time30 mins

300 g Fruits, Ripe Mango

200 g Flour, All Purpose

6.5 g Baking Powder

0.5 cup UHT full cream milk

100 g refined, sugar

1 piece Eggs, raw

100 ml All purpose Cream

5 ml Pastry, Vanilla Extract

Prepare the ripe mango puree: Take off the meat of the ripe mango. Using Breville Kinetix Pro Blender, puree the mango meat. Chill until ready to use.

Cupcake batter: Combine all purpose flour, baking powder, sugar, eggs, vanilla extract and 3 tbsp of mango puree uisng Breville Bakery boss stand mixer (light mixing).

Grease the cupcake tray with oil. Pour the cupcake batter then bake into pre-heated Breville Smart Oven Pro for (175 Deg C)f or approximately 25 minutes or until you insert a toothpick in the center and comes out clean.

Assembly: Pipe the whipped cream on top of the cupcake then drizzle with remaning mango puree. Serve and enjoy!

CategoryMixer, Oven, RecipesTags#cupcakes, #dessert, #oven&mixer, #pastry

Ingredients

300 g Fruits, Ripe Mango

200 g Flour, All Purpose

6.5 g Baking Powder

0.5 cup UHT full cream milk

100 g refined, sugar

1 piece Eggs, raw

100 ml All purpose Cream

5 ml Pastry, Vanilla Extract

Directions

Prepare the ripe mango puree: Take off the meat of the ripe mango. Using Breville Kinetix Pro Blender, puree the mango meat. Chill until ready to use.

Cupcake batter: Combine all purpose flour, baking powder, sugar, eggs, vanilla extract and 3 tbsp of mango puree uisng Breville Bakery boss stand mixer (light mixing).

Assembly: Pipe the whipped cream on top of the cupcake then drizzle with remaning mango puree. Serve and enjoy!

Mango Cream Cupcakes

Ingredients Directions

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