AuthorChef Chad
RatingDifficultyBeginner

Take your latte experiments to a sweeter level by adding fun flavors to enhance the nutty notes.

TweetSaveShare
Yields1 Serving
Prep Time5 mins
 1 Serving Espresso Shot
 1 tbsp hazelnut syrup
 1 cup full cream milk
 4 piece popcorn, cooked
1

Using the Breville espresso machine, extract 1 shot of espresso.

2

Steam the milk using the steaming wand of the breville espresso machine until the milk is shiny and smooth.

3

Pour the espresso, hazelnut syrup and steamed milk in a glass. Garnish with popcorn. Serve.

Ingredients

 1 Serving Espresso Shot
 1 tbsp hazelnut syrup
 1 cup full cream milk
 4 piece popcorn, cooked

Directions

1

Using the Breville espresso machine, extract 1 shot of espresso.

2

Steam the milk using the steaming wand of the breville espresso machine until the milk is shiny and smooth.

3

Pour the espresso, hazelnut syrup and steamed milk in a glass. Garnish with popcorn. Serve.

Hazelnut and Popcorn Latté