
Ingredients for the chili paste (for the grilled beef and shrimp): (Yield ½ cup)
3 tbsp Chilli Powder
2 tsp ground Cumin
2 tsp ground Corriander
1 tsp ground Cinnamon
2 tsp freshly ground Pepper
2 tsp Salt
3 tbsp Vegetable Oil
1
Using the Breville Kinetix Pro Blender process all the ingredients untill it forms into a paste.
Chefs Note:
2
You ca use this paste as marinade, rub for meats and seafoods. you can also dillute it in 1/4 cup water and use it as a basting sauce for grilled meats and seafoods.
CategoryBlender, Dips & Sauces, Featured Recipes, Recipes
Ingredients
Ingredients for the chili paste (for the grilled beef and shrimp): (Yield ½ cup)
3 tbsp Chilli Powder
2 tsp ground Cumin
2 tsp ground Corriander
1 tsp ground Cinnamon
2 tsp freshly ground Pepper
2 tsp Salt
3 tbsp Vegetable Oil
Directions
1
Using the Breville Kinetix Pro Blender process all the ingredients untill it forms into a paste.
Chefs Note:
2
You ca use this paste as marinade, rub for meats and seafoods. you can also dillute it in 1/4 cup water and use it as a basting sauce for grilled meats and seafoods.
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