AuthorChef Chad
RatingDifficultyBeginner

This drink is made from tea leaves that naturally turn liquids blue. Use them to create a pretty, caffeine-free herbal tea latte.

TweetSaveShare
Yields2 Servings
Prep Time15 mins
 1 cup Hot Water
 1 cup Full Cream Milk
 6 piece butterfly pea flower
 2 tbsp Condensed milk
1

Steep the butterfly pea flower with 1 cup of hot water.

2

Using Breville espresso machine milk frother, steam the milk until smooth and shiny.

3

In two separate glass divide the butterfly pea tea, add condensed milk and steamed milk.

4

Serve.

Category, Tags, , ,

Ingredients

 1 cup Hot Water
 1 cup Full Cream Milk
 6 piece butterfly pea flower
 2 tbsp Condensed milk

Directions

1

Steep the butterfly pea flower with 1 cup of hot water.

2

Using Breville espresso machine milk frother, steam the milk until smooth and shiny.

3

In two separate glass divide the butterfly pea tea, add condensed milk and steamed milk.

4

Serve.

Butterfly Pea Tea Latté
IngredientsDirections