Name: Air Fried Max’s Style Fried Chicken
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 1 piece whole chicken, dressed; 0.5 cup Vegetable Oil; Chicken Marinade; 3 tbsp Fish sauce; 0.25 cup Calamansi juice; Poaching Liquid; 1 piece red onion, thinly sliced; 3 piece garlic clove, minced; 2 piece Bay leaf; 30 g Herb, Parsley; 1 tsp Black Pepper Crushed; 2 tbsp Sea Salt; 1 l Water; Sides and condiments; sweet potato fries; banana ketchup; Worcestershire Sauce

AuthorChef Chad

RatingDifficultyBeginner

Yields4 Servings

Prep Time15 minsCook Time35 minsTotal Time50 mins

1 piece whole chicken, dressed

0.5 cup Vegetable Oil

Chicken Marinade

3 tbsp Fish sauce

0.25 cup Calamansi juice

Poaching Liquid

1 piece red onion, thinly sliced

3 piece garlic clove, minced

2 piece Bay leaf

30 g Herb, Parsley

1 tsp Black Pepper Crushed

2 tbsp Sea Salt

1 l Water

Sides and condiments

sweet potato fries

banana ketchup

Worcestershire Sauce

Rub the whole chicken with fish sauce, calamansi juice and let it sit for 30 mins.

In a pot boil water together with sliced onions, minced garlic, parsley, salt, pepper and bay leaf.

Poach the chicken for 15 mins, drain the water and pat dry the skin of the chicken.

Using the Breville Air Fryer, brush oil into the air fryer basket. Rub oil all over the skin of the chicken and Air Fry it for 200 Deg C for 20 mins.

Once cooked serve with sweet potato fries, banana ketchup and Worcestershire sauce. Enjoy!

CategoryOven, RecipesTags#airfriedchicken, #less-oil, #max'sstyle

Ingredients