Air Fried Lumpiang Shanghai

Name: Air Fried Lumpiang Shanghai
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 30 piece lumpia wrapper; 500 g Pork, minced; 1 piece Carrot; 4 piece garlic clove, minced; 1 piece red onions, minced; 40 g kinchay leaves; 1 piece Eggs, raw; 1 tsp Sea Salt; 0.5 tsp Black Pepper Crushed; 15 g Oyster sauce; 1 tsp Sesame oil

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AuthorChef Chad

RatingDifficultyBeginner

Yields4 Servings

Prep Time15 minsCook Time10 minsTotal Time25 mins

30 piece lumpia wrapper

500 g Pork, minced

1 piece Carrot

4 piece garlic clove, minced

1 piece red onions, minced

40 g kinchay leaves

1 piece Eggs, raw

1 tsp Sea Salt

0.5 tsp Black Pepper Crushed

15 g Oyster sauce

1 tsp Sesame oil

Prepare the mis en pace by mincing the garlic, onions, kinchay and carrots.

Combine all filling ingredients in a bowl. Mix well.

Scoop around 1 to 1 1/2 tablespoons of filling and place over a piece of lumpia wrapper. Spread the filling and then fold both sides of the wrapper. Fold the bottom. Brush beaten egg mixture on the top end of the wrapper. Roll-up until completely wrapped. Perform the same step until all mixture are consumed.

Pre-heat Breville Smart Oven Air Fryer to 180 Deg C.

Line up lumpia into an oiled baking pan, brush each with oil.

Air-Fry the lumpiang shanghai using the Breville Smart Oven Air Fryer for 15 mins under 180 Deg C.

Once cooked, serve it with sweet chilli sauce and enjoy it hot.

CategoryOven, Recipes, TIKTOK RECIPE VIDEOSTags#airfryer, #appetizer, #lumpiangshanghai, #oven, #partyfood, #springrolls

Ingredients

30 piece lumpia wrapper

500 g Pork, minced

1 piece Carrot

4 piece garlic clove, minced

1 piece red onions, minced

40 g kinchay leaves

1 piece Eggs, raw

1 tsp Sea Salt

0.5 tsp Black Pepper Crushed

15 g Oyster sauce

1 tsp Sesame oil

Directions

Prepare the mis en pace by mincing the garlic, onions, kinchay and carrots.

Combine all filling ingredients in a bowl. Mix well.

Pre-heat Breville Smart Oven Air Fryer to 180 Deg C.

Line up lumpia into an oiled baking pan, brush each with oil.

Air-Fry the lumpiang shanghai using the Breville Smart Oven Air Fryer for 15 mins under 180 Deg C.

Once cooked, serve it with sweet chilli sauce and enjoy it hot.

Air Fried Lumpiang Shanghai

Ingredients Directions

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