Lechon Belly Kare-KareBy Chef ChadGet the crispy and juicy meat of lechon belly and the delectably nutty sauce of Kare-kare.
Air Fried Beef EmpanadaBy Chef ChadPuff pastry is wrapped around nicely seasoned ground beef and then cooked in the Smart Oven Air Fryer, creating the crispiest empanadas you'll ever have.
Baked Tinapa AranciniBy Chef ChadGoing for healthier alternatives and healthier cooking processes could aid in lessening the guilt. Go for baked instead of fried.
KESONG PUTI, SPINACH & TOMATO-BAKED PENNEBy Chef ChadUsing locally-found ingredients will surely bring out familiar Filipino flavors in any dish. Our version of baked penne will take your food moment to another level with the use of kesong puti and home-grown spinach. You’ll never guess it’s meatless!