Whipped Coffee Ice Cream Sundae

Name: Whipped Coffee Ice Cream Sundae
Prep time: 5 min
Total time: 5 min
Yield: 2.00
Ingredients: 2 tbsp instant coffee; 2 tbsp Sugar, granulated; 2 tbsp Hot Water; 6 tbsp Ice Cream, vanilla; 4 tbsp Chocolate Syrup; 2 tbsp Milk Chocolate, chopped

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AuthorChef Chad

RatingDifficultyBeginner

Yields2.00 Servings

Prep Time5 mins

2 tbsp instant coffee

2 tbsp Sugar, granulated

2 tbsp Hot Water

6 tbsp Ice Cream, vanilla

4 tbsp Chocolate Syrup

2 tbsp Milk Chocolate, chopped

In the bowl of Breville mixer, Add hot water, instant coffee, and sugar.

Turn the dial into Aerate function and whip for 2 mins on high speed.

Scoop the chocolate syrup into two glasses, add ice cream and another layer of chocolate syrup.

Spoon or pipe your whipped coffee on top. Top with chopped milk chocolate. Serve!

CategoryCoffee, Recipes

Ingredients

2 tbsp instant coffee

2 tbsp Sugar, granulated

2 tbsp Hot Water

6 tbsp Ice Cream, vanilla

4 tbsp Chocolate Syrup

2 tbsp Milk Chocolate, chopped

Directions

In the bowl of Breville mixer, Add hot water, instant coffee, and sugar.

Turn the dial into Aerate function and whip for 2 mins on high speed.

Scoop the chocolate syrup into two glasses, add ice cream and another layer of chocolate syrup.

Spoon or pipe your whipped coffee on top. Top with chopped milk chocolate. Serve!

Whipped Coffee Ice Cream Sundae

Ingredients Directions

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