Mac N’ Cheese

Name: Mac N’ Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 200 g Elbow Macaroni; 50 g Quickmelt Cheese; 50 g Processed Cheese; 1 ½ cups Full cream milk; 10 g Bread crumbs; 10 g Sea Salt; 1 tbsp Dairy, Unsalted Butter; 1 tbsp Flour, All Purpose; 100 g Cheese, Cheddar Block

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AuthorChef Chad

RatingDifficultyBeginner

Yields1 Serving

Prep Time5 minsCook Time20 minsTotal Time25 mins

200 g Elbow Macaroni

50 g Quickmelt Cheese

50 g Processed Cheese

1 ½ cups Full cream milk

10 g Bread crumbs

10 g Sea Salt

1 tbsp Dairy, Unsalted Butter

1 tbsp Flour, All Purpose

100 g Cheese, Cheddar Block

Cook commercial elbow macaroni for 8-10 mins (refer to package instructions).

Make the Mornay Sauce:

In a separate pan, melt butter then add flour. Mix and cook for 1 min. Add the milk then mix until well incorporated for about 4 mins.(Lowfire)

Add the grated cheddar and processed cheese to the pan, combine well with the milk and flour mixture (bechamel) cook until sauce is smooth and no lumps (5 mins).
Season with salt.

Add the cooked macaroni to the mornay (cheese) sauce, mix until everything is coated.

Transfer mac and cheese into a casserole pan and sprinkle with grated quickmelt cheese and breadcrumbs on top.

Bake it using the a pre-heated Breville Smart Oven pro 175 Deg C for 10 mins.

Serve Hot!

CategoryFeatured Recipes, Recipes

Ingredients

200 g Elbow Macaroni

50 g Quickmelt Cheese

50 g Processed Cheese

1 ½ cups Full cream milk

10 g Bread crumbs

10 g Sea Salt

1 tbsp Dairy, Unsalted Butter

1 tbsp Flour, All Purpose

100 g Cheese, Cheddar Block

Directions

Cook commercial elbow macaroni for 8-10 mins (refer to package instructions).

Make the Mornay Sauce:

In a separate pan, melt butter then add flour. Mix and cook for 1 min. Add the milk then mix until well incorporated for about 4 mins.(Lowfire)

Add the grated cheddar and processed cheese to the pan, combine well with the milk and flour mixture (bechamel) cook until sauce is smooth and no lumps (5 mins).
Season with salt.

Add the cooked macaroni to the mornay (cheese) sauce, mix until everything is coated.

Transfer mac and cheese into a casserole pan and sprinkle with grated quickmelt cheese and breadcrumbs on top.

Bake it using the a pre-heated Breville Smart Oven pro 175 Deg C for 10 mins.

Serve Hot!

Mac N’ Cheese

Ingredients Directions

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