AuthorChef Chad
RatingDifficultyBeginner

It is essentially fresh buffalo mozzarella but more tart and soft than any other cheese. You can now enjoy this Filipino white cheese recipe with a twist.

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Yields4 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
 200 g kesong puti (cut into ½ inch sticks)
 1 cup breadcrumbs
 1 piece Eggs, raw
 0.5 cup All Purpose Flour
 1 tbsp Sea Salt
 1 tsp Paprika, ground
 0.5 tsp Black Pepper Crushed
 8 piece basil leaves
 1 cup Sauce, marinara
1

Preheat the Breville Smart Oven Air Fryer to 190 deg C.

2

In a bowl, combine breadcrumbs, paprika powder, salt, and pepper.

3

Coat the kesong puti sticks with flour and dredge them into the beaten egg.

4

Roll the kesong puti into the seasoned breadcrumbs and place it in the Breville Fry basket. (make sure the fry basket is in the top part of the rack)

5

Air Fry the kesong puti sticks for 10 minutes or until brown and crispy.

6

Once cooked, serve with prepared marinara sauce and garnish with ketchup. Enjoy.

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Ingredients

 200 g kesong puti (cut into ½ inch sticks)
 1 cup breadcrumbs
 1 piece Eggs, raw
 0.5 cup All Purpose Flour
 1 tbsp Sea Salt
 1 tsp Paprika, ground
 0.5 tsp Black Pepper Crushed
 8 piece basil leaves
 1 cup Sauce, marinara

Directions

1

Preheat the Breville Smart Oven Air Fryer to 190 deg C.

2

In a bowl, combine breadcrumbs, paprika powder, salt, and pepper.

3

Coat the kesong puti sticks with flour and dredge them into the beaten egg.

4

Roll the kesong puti into the seasoned breadcrumbs and place it in the Breville Fry basket. (make sure the fry basket is in the top part of the rack)

5

Air Fry the kesong puti sticks for 10 minutes or until brown and crispy.

6

Once cooked, serve with prepared marinara sauce and garnish with ketchup. Enjoy.

Kesong Puti Sticks
IngredientsDirections