AuthorChef Chad
RatingDifficultyBeginner
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Yields1 Serving
Prep Time5 minsCook Time15 minsTotal Time20 mins
 1 Serving Espresso Shot
 1 oz Sugar syrup
 1 cup Rice milk
 Ice cubes
1

Using he Breville espresso machine, extract 1 shot of espresso then transfer i into a tall glass.

2

Add the ice cubes, rice milk and sugar syrup. Mix until well combined and serve.

Ingredients

 1 Serving Espresso Shot
 1 oz Sugar syrup
 1 cup Rice milk
 Ice cubes

Directions

1

Using he Breville espresso machine, extract 1 shot of espresso then transfer i into a tall glass.

2

Add the ice cubes, rice milk and sugar syrup. Mix until well combined and serve.

Iced Horchatta Latté