AuthorChef Louise MabuloChicken inasal is one of the most famous dishes to be seen in a wide table of Filipino cuisine. This air fried chicken wings recipe is marinated in extract of ginger and lemongrass.
Using the Breville Juicer, juice the ginger and lemongrass to make a concentrated extract of ginger and lemongrass.
Combine the extract in a Ziplock with the chicken wings, fish sauce, soy sauce, calamansi, garlic powder, onion powder, astute oil and ground pepper.
Shake up the contents of the ziplock to combine thoroughly.
Allow to marinate for at least 3 hours. Marinate overnight for best results.
Empty the contents of the ziplock onto the black tray provided with your Breville Smart Oven Airfryer.
Air Fry the chicken wings for 12 mins 360 Deg F.
Serve with lemon wedges.
Ingredients
Directions
Using the Breville Juicer, juice the ginger and lemongrass to make a concentrated extract of ginger and lemongrass.
Combine the extract in a Ziplock with the chicken wings, fish sauce, soy sauce, calamansi, garlic powder, onion powder, astute oil and ground pepper.
Shake up the contents of the ziplock to combine thoroughly.
Allow to marinate for at least 3 hours. Marinate overnight for best results.
Empty the contents of the ziplock onto the black tray provided with your Breville Smart Oven Airfryer.
Air Fry the chicken wings for 12 mins 360 Deg F.
Serve with lemon wedges.
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