
4 g Garlic
120 ml Yogurt
100 ml Roasted black sesame oil
6 g Roasted black sesame seeds
6 ml Apple cider vinegar
10 ml Honey
2 g Salt
2 g Pepper, white corns
10 g White roasted sesame chaff
Sub-Recipe
1 pc. Cucumber, sliced thinly
200 g Romaine
1 pc. Carrots julienned
100 g Cherry Tomato
1
Using the Breville Kinetix blender combine garlic, apple cider vinegar, honey, yogurt, roasted sesame oil, Sesame black oil salt, pepper.process for 1 minute.
2
Store in the chiller until ready to use.
3
Wash the rest of the ingredients with Homemade Fruit & Veggie Wash*.
4
Drizzle to your leafy greens or can be used as a dip for veggie sticks.
CategoryFeatured Recipes, Fruits & Vegetables, Recipes, Starter
Ingredients
4 g Garlic
120 ml Yogurt
100 ml Roasted black sesame oil
6 g Roasted black sesame seeds
6 ml Apple cider vinegar
10 ml Honey
2 g Salt
2 g Pepper, white corns
10 g White roasted sesame chaff
Sub-Recipe
1 pc. Cucumber, sliced thinly
200 g Romaine
1 pc. Carrots julienned
100 g Cherry Tomato
Directions
1
Using the Breville Kinetix blender combine garlic, apple cider vinegar, honey, yogurt, roasted sesame oil, Sesame black oil salt, pepper.process for 1 minute.
2
Store in the chiller until ready to use.
3
Wash the rest of the ingredients with Homemade Fruit & Veggie Wash*.
4
Drizzle to your leafy greens or can be used as a dip for veggie sticks.


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