Name: Apple Glazed Pork Chops with Roasted Garlic Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 4 piece Pork chop; 3 piece onion, bulb; 2 piece garlic clove, minced; 2 piece sweet potato, large (peeled and cut into wedges); 4 piece Apple; 2 tbsp Apple Cider vinegar; 0.25 cup Soy sauce; 1 tsp freshly chopped rosemary; 0.3 tsp Nutmeg powder; 1 tbsp cornstarch; Sea Salt; Black Pepper Crushed; Olive oil

AuthorChef Louise Mabulo

RatingDifficultyBeginner

Yields4 Servings

Prep Time15 minsCook Time30 minsTotal Time45 mins

4 piece Pork chop

3 piece onion, bulb

2 piece garlic clove, minced

2 piece sweet potato, large (peeled and cut into wedges)

4 piece Apple

2 tbsp Apple Cider vinegar

0.25 cup Soy sauce

1 tsp freshly chopped rosemary

0.3 tsp Nutmeg powder

1 tbsp cornstarch

Sea Salt

Black Pepper Crushed

Olive oil

Season the pork chops with salt and pepper and lay them out in a tray. Drizzle with oil.

Place the sweet potatoes in the fry basket in a single even layer and nestle in 2 bulbs of garlic. Drizzle with oil.

Put some bulbs of onions on the pork chops.

Put the pork chops and sweet potatoes inside the Breville Smart Oven Air Fryer and air fry for 15-20 minutes at 230 °C degrees.

On the side, juice 4 apples in the Breville Juice Fountain Max.

Pour the juice into a saucepan with the apple cider vinegar, nutmeg, rosemary, soy sauce, and cornstarch, along with pepper to taste, and simmer until it reduces to a sauce-like consistency.

Cover the pork chops with apple glaze.

Take the sweet potatoes out of the oven.

Return the glazed pork chops to the Breville oven and cook on high grill mode for 10 minutes or until lightly charred.

For the sweet potatoes, mash the roasted garlic and mix it into the sweet potato chunks.

Serve the sweet potatoes with the apple glazed pork chops and enjoy!

CategoryFeatured Recipes, Recipes

Ingredients