Chicken Embutido with Sriracha sauceBy Breville PHA classic Filipino festive dish adopted from Spanish colonization. This is Filipino-style meatloaf mixed with aromatics, stuffed with egg and spices, steamed and lightly fried. This version is leaner but packed with protein, minced veggies making a symphony of flavors and mainstay to holiday gatherings.
BUTTERED CALAMANSI ROSEMARY CHICKENBy Breville PHThis is our adaptation to the foreign lemon chicken recipe; instead of using lemon we used calamansi as the main component of the rub. Slightly sweeter than lime, calamansi flavor makes the chicken dish tangy and vibrant making it suitable for the Filipino palette.
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