Slice the lemon into thin wedges.
Add the lemon slices, fresh basil leaves, and green tea bags to a 2 mason jars.
Using the Breville Kettle, boil 2 cups of water.
Pour hot water and honey into the mason jars, and allow to steep for 15 minutes. Then, remove the tea bags.
Place into the fridge to completely chill for 1-2 hours for the flavors to release. Once the tea is chilled add ice and serve cold.
Servings 2