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Candy Cane Latté

Yields100 ServingsPrep Time5 mins

You can now enjoy the taste of Christmas with this drink made with espresso, milk, Peppermint syrup. It’s topped with whipped cream and candy cane sprinkles.

 1 Serving Espresso Shot
 1 cup full cream milk
 3 tbsp Peppermint syrup
 2 tbsp Whipped cream, UHT
 1 tsp mint sprinkles
 1 piece candy cane
1

Extract 1 shot of espresso using the Breville Espresso machine.

2

Frothe the milk using the steaming wand of Breville espresso machine.

3

Pour espresso, peppermint syrup and steamed milk.

4

Garnish with whipped cream and peppermint sprinkles. Serve.

Nutrition Facts

Servings 100


Amount Per Serving
% Daily Value *
Sodium 280mg12%
Protein 002g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.