AuthorChef Chad
Rating

For a quick coffee fix that’ll also cool you down, shake up some espresso and make a shakerato. This Italian-style shaken iced coffee can give a refreshing boost.

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Yields1 Serving
Prep Time5 mins
 1 Serving Espresso Shot
 4 pieces ice cubes
 15 ml sugar syrup
1

Using the Breville espresso machine, extract 1 shot of espresso. let it sit until it reached room temperature.

2

Add ice and sugar syrup to a cocktail shaker. Pour espresso on top, seal shaker, and shake vigorously until thoroughly chilled, 10 to 20 seconds.

3

Strain iced espresso into a cocktail glass, coupe, or other glass vessel and serve right away.

Ingredients

 1 Serving Espresso Shot
 4 pieces ice cubes
 15 ml sugar syrup

Directions

1

Using the Breville espresso machine, extract 1 shot of espresso. let it sit until it reached room temperature.

2

Add ice and sugar syrup to a cocktail shaker. Pour espresso on top, seal shaker, and shake vigorously until thoroughly chilled, 10 to 20 seconds.

3

Strain iced espresso into a cocktail glass, coupe, or other glass vessel and serve right away.

Cafe Shakerato