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Black Forest Latté

Yields2 ServingsPrep Time10 mins

 2 Serving Espresso Shot
 2 cup Full Cream Milk
 2 tbsp cherry syrup
 2 tsp Vanilla extract
 2 tbsp Brown Sugar
 4 tbsp Whipped cream, UHT
 2 tbsp Chocolate shavings
 2 tsp Chocolate Syrup
 2 piece cherry
1

Extract 2 shots of espresso using the Breville espresso machine.

2

Steam the milk until smooth and frothy.

3

Transfer the espresso and steamed milk in to two cups. Add each cup with 1 tbsp of brown sugar, 1 tsp vanilla extract, 1 tsp chocolate and 1 tbsp of cherry syrup. Stir to combine.

4

Pour the whipped cream on top of the latté and garnish with chocolate shavings and fresh cherry. Serve.

Nutrition Facts

Servings 2

Amount Per Serving
% Daily Value *
Sodium 280mg12%
Protein 002g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.